Flourless Peanut Butter Cookies
We make these cookies every year for Christmas. They are so basic, so easy to make and one of the best things we have ever tasted! These are HIGHLY addicting. It is almost impossible to just have one of these. Trust us…give this recipe a try.
Ingredients:
- 18 oz. Peanut Butter (I used Creamy Natural Skippy)
- 1 cup of sugar
- 2 eggs
- Hershey Kisses
Directions
Preheat oven to 350 degrees. Mix the ingredients together in a bowl. Form into balls on cookie sheet. The cookies will not expand much so form the dough the way you want your cookies to look. Bake 12-14 minutes. When the cookies come out of the oven, place a hershey kiss in the middle of each cookie. There really is no reason not to try this recipe…unless ofcourse you have an aversion to peanut butter. This is definitely one of my favorite cookies ever. One of my favorite things about them is after a couple of days if you pull the hershey kiss off the cookie, the dough underneath is so, so soft–I guess sort of underbaked? I don’t know…all I know is that I love these cookies.
